The ABC's of Everything Blog

Guiding our children to become the best versions of themselves and our future leaders is a big job. It is also one of the most joyful and rewarding experiences of my life.

Susan Arthur
President, The ABCs of Everything, LLC
MA, Counseling Psychology

Herbed Green Olive Tapenade

Herbed Green Olive Tapenade

This Herbed Green Olive Tapenade is great served with crusty crackers or as part of an antipasto! We love hearing from you so please leave a comment in the section below to tell us what you think.

A printer friendly version is attached for easy printing.

Herbed Green Olive Tapenade

  • ​2 cups of firmly packed pimiento-stuffed green olives (sliced crosswise)
  • 4 ribs of celery, chopped
  • 1 red bell pepper, chopped
  • 1 small red onion, chopped
  • 1 clove garlic, minced and mashed to a paste with ¼ TSP of salt
  • 1 carrot (quartered lengthwise and sliced thin crosswise)
  • 3 TBS minced fresh parsley
  • 2 TSP of dried oregano
  • ¼ TSP of red pepper flakes
  • 2 TBS white-wine vinegar
  • ¼ cup of olive oil

1. In medium bowl toss or blend together first 9 ingredients

2. Add olive oil, vinegar and combine well

pdf
File Name: HERBEDGREENOLIVETAPENADE.pdf
File Size: 147 kb
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Saturday, 24 August 2019

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